Demystifying Gluten-Free Flours: A Hands On Experience and Tasting

Demystifying Gluten-Free Flours: A Hands On Experience and Tasting
Tuesday, October 16, 2012 -
7:00pm to 8:00pm

Not sure which gluten-free flour to use?  Mother Nature’s Market and Deli is pleased to host two upcoming in-store learning sessions; Demystifying Gluten-Free Flours led by Lisa Diamond and Areli Hermanson, Registered Dietitians with Eat it Up! Nutrition Counselling.

Whether you are a seasoned expert or just wanting to try it out, gluten-free cooking and baking can be as rewarding as it is delicious.  Finding the right flour for the right product is the trick. See, feel and taste the difference gluten-free can make. 

Register in store. Registration is limited to 10 people per session.